Meat Tenderizer

The Meat Tenderizer helps reduce meat shrinkage and improves the taste and tenderness of the meat.
Using the meat tenderizer lets your meat marinate faster and thoroughly. Cooking or grilling is even and reduces meat shrinkage. You also get to save 40% of cooking time! It breaks down tough meat fibers and connective tissues and allows the marinade to be absorbed faster into the meat creating tastier and juicier results.

Why would you love it?
Tenderize your meat the natural way with no noise and no splashing meat, plus it's easy to clean. It reduces marinating and cooking time on pork, beef, or chicken.

Bonus Features!
✨Smart design. Ergonomic handle and narrow focal point allow for more precise and even tenderization across the grain than using a larger meat tenderizer
✨Versatile. Perfect to tenderize meat, and infuse steaks with flavors or spices, ideal for beef, pork, veal, fish, shrimp, and poultry, also for garlic, cucumber, or fruits

It is much less cumbersome to use than a heavy meat mallet or meat tenderizer hammer!

Package: 1 Meat Tenderizer
Material: Plastic, Stainless Steel Needles
Size: Approx. 7.5 x 1.8 in